
Hello all,
Apologies for the delayed update. Usually I plan and draft my blog post over the weekend, but as I mentioned last week, I’ve just returned from a lovely weekend away in Cambridge with some girlfriends.
We had a wonderful time. The hotel (Ibis, Cambridge Central Station) was accessible (the most important factor), perfectly located with nearby parking, and the staff were welcoming and helpful. Trying to find a hotel that meets all the access requirements for three wheelchair users with very different impairments is quite a challenge! It had taken us several weeks to find somewhere suitable, but when we finally arrived and saw our rooms, we knew the search had been worthwhile.
Of course, all the accessibility features in the world don’t mean a thing if the staff attitude isn’t positive, friendly and proactive in providing the little bits of assistance we all need, particularly in the restaurant. Thankfully, they couldn’t have been more accommodating.
My journey to Cambridge took around three hours in total, including an hour’s break halfway. It meant tackling the M4, around the M25 and then up the A1(M) – hardly the most relaxing route, especially as those roads are usually very busy.
Thankfully, I’d planned well. I’d packed my lunch in a cool bag and stopped at South Mimms Services to use the loo, stretch my legs (well… as much as I can!) and found a peaceful shady spot under a tree to enjoy my lunch. Inside, the services were absolutely heaving, but the toilets were clean and spacious, which was the main reason for venturing inside in the first place.
Friday evening was spent at La Maison du Steak. Unsurprisingly, the menu featured a lot of steak in every imaginable cut and size! I opted for the quarter chicken… which turned out to be about the size of half a chicken!
On Saturday we visited the Cambridge University Botanic Garden. I’d been there once before, about six years ago, but remembered very little. I don’t think we’d had enough time to appreciate it properly on that visit. This time we enjoyed a leisurely stroll around most of the gardens, taking in the beautiful planting before stopping for lunch.

The café deserves a special mention. The food was delicious, healthy and excellent value for money. You all know my views on eating out, so you’ll know I don’t hand out compliments to cafés and restaurants unless they’ve genuinely earned them!
On Saturday evening we treated ourselves to dinner at The Ivy in Cambridge. If you’ve never had an Ivy experience, I’d certainly recommend it if you have one nearby.
I must admit, I felt slightly alarmed when we arrived and found three steps leading up to the front entrance. Fortunately, a member of staff quickly came outside and escorted us around to the rear of the building, up a side alley, through the refuse area and into the restaurant, where we received a warm welcome and were shown straight to our table.
Sadly, older buildings often have to be preserved without being able to create ideal wheelchair access, so entering through the “back door” is something I’ve experienced several times over the years. As long as staff do everything they can to make you feel welcome rather than like an inconvenience, I’m more than happy to forgive the less-than-glamorous entrance!
The food was amazing. I chose the three-course menu for £50, which even included a glass of champagne, so I thought it represented very good value. The only problem was that three courses turned out to be far too much for me, and I finished the evening feeling uncomfortably full.
It wasn’t helped by the fact that our dining experience lasted about three and a half hours, as the restaurant was incredibly busy. I’d completely forgotten that Cambridge would be in the middle of graduation celebrations, so they were dealing with a huge number of diners.
Thankfully, my journey home on Sunday around lunchtime was much more straightforward. I’d picked up one of Sainsbury’s Kitchen Deli Japanese Style Teriyaki Chicken & Sushi Rice bowls, which I enjoyed sitting in the car before setting off again. No loo stop required this time, so I was soon back home unpacking.
So… how’s the Wegovy going?
At this stage I’d honestly say I’m not noticing any effects whatsoever. However, 0.25mg is only the loading dose, designed to allow the body to adjust gradually to the medication. From everything I’ve read, many people don’t notice much appetite suppression or reduction in food noise at this stage, so I’m not concerned. In another fortnight I’ll increase to 0.5mg and, hopefully, that’s when I’ll begin to notice the benefits.
Looking back over the weekend, it would be easy to criticise myself for some of the food choices I made. But it’s important to keep things in perspective.
Weekends away like this are rare for me. I limited myself to just two meals a day (even sitting watching people eat breakfast whilst I sipped a coffee!), planned ahead by packing lunches for both journeys, and made choices that undoubtedly saved me a good number of calories. I also did my best to log my meals and estimate my calorie intake (about 500 over one day and 700 another!)
I also have to remember that I spent two full days sitting in either my wheelchair or my car, rather than moving around my home as I normally would. My energy expenditure was probably even lower than usual.
Could I have skipped the desserts? Absolutely.
In fact, I rather wish I had because they tipped me from feeling pleasantly satisfied to feeling over-full and stuffed. But then I reminded myself that this feeling used to be my normal. Before losing weight, feeling over-full after meals was something I experienced regularly without giving it a second thought.
Not surprisingly, the scales are showing almost a 1kg gain this week. But I’ve been here before. I know it’s almost certainly a combination of extra food, restaurant meals, a little more salt than usual and less movement over the weekend.
I’m confident that most, if not all, of it will have disappeared again before the weekend. In fact, it needs to be gone because I’m now just half a pound from the top of my maintenance range… eeek! 😬 That’s the reality of maintenance though – sometimes you brush right up against the edge of your comfort zone before reining things back in again.
Sometimes maintaining your weight isn’t about having a perfect week. It’s about enjoying life’s special occasions, accepting the temporary blips on the scales, and simply getting back to your usual routine afterwards.
That’s exactly what I’m planning to do
Weight this week: 56.5kg (8st 12.5lbs)
Weight last week: 55.7kg (8st 11lbs)
Weekly loss/gain: +0.8kg (+1.5lb)
100% – 4 months, 25 days in weight maintenance range (54-57kg or 8st 7lb – 8st 13lbs)







I’ve been missing for a couple of weeks because I’ve been away on holiday. We couldn’t have chosen a better week to relax in the sunshine, with temperatures reaching the high twenties and even nudging into the early thirties.
Because I can’t easily cook when away from home — my kitchen is specially adapted for me — I prepared and packed a selection of meals before we left. These included ingredients for my sticky chilli beef and mushrooms, a potato-topped fish pie made with smoked haddock, cod and jumbo prawns in a creamy leek sauce, a batch of my 
I enjoyed a small portion of cappuccino ice cream and also created a rather lovely dessert consisting of chopped fresh strawberries, crushed corn cakes and Greek yoghurt, topped with a sprinkle of toasted mixed seeds and a drizzle of maple syrup. If that sounds delicious, I can confirm that it absolutely was!
Can you believe it’s March already? I know February is the shortest month, but this one seems to have raced past at extraordinary speed.



I’m back from my Winter sunshine break feeling very refreshed, relaxed, bronzed… and a little heavier!
Ever since I started taking Tirzepatide, many of those whom I’ve told ask me the very same question. “What happens when you stop taking it?”
I’ve not got as many images to share this week as I ate out a lot…. I feel it a little anti-social to start photographing one’s food. But it was all delicious.

Wow, this was a social week! I’m not used to eating out very often, but the next couple of weeks are quite full-on in terms of being away from home and eating meals out.
Together with others, we established a national organisation (charity) to support disabled people who were or who were planning to be parents. That’s not “parents of disabled children” but where the parents themselves face challenges and barriers because of their impairments. Being a new parent is challenging enough without the added complication of an impairment.


I’ve been on my weight loss journey for seven and a half years now.
