Fish & Chip Supper – 328 calories!

Lightly dusted lemon sole fillet with celeriac chips

Lightly dusted lemon sole fillet 156 calories. Celeriac 250g cut into “chips” (52 cals) and oven baked in half a tablespoon of olive oil (64 cals). 94g of runner beans (18 cals) with 5g of butter (37 cals). Slice of lemon 1 cal.

A lovely fish and chip supper for a total of 343 calories!

I thoroughly recommend celeriac chips – I think the flavour really compliments the fish.

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